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10 tips for adding flavour amid an awful week for Britain’s poor

It has been a thoroughly awful week for anyone struggling to make ends meet in Britain. Demonising the poor, making ridiculous suggestions about making meals

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Opinion

Budget cookery: When re-inventing the wheel is a waste of time and money

Everyone knows I believe that homemade is generally cheaper and much tastier. I stand by that view in almost all cases. I make make a

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Blog

The case for Christmas in July in the UK

At the time of writing – 5:22pm Thursday 16 December 2021 – Christmas in the UK has not been cancelled. There is another breaking story

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Blog

The realistic kitchen garden

You don’t have to delve too deeply into Twitter to find assorted idiots saying we can simply grow our own food to make up for

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Blog

In celebration of fish and chips on a Friday night

Fish and chips on a Friday night has been a fixture in my life. We used to get fish and chips from a greasy spoon

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Opinion

Why I watch cookery programmes

I obviously enjoy cooking.  This site would not exist if both Georgia and I did not get pleasure from pottering around in the kitchen.  But

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Opinion

In praise of pasta (or cooking for one)

I eat more pasta than anything else. It is delicious, quick and as easy or as complicated as you want it to be. The reason

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Opinion

The importance of being open-minded about food

Through my work, I was lucky enough to spend time in Vietnam long before the US embargo was lifted and when less than 200 foreigners

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Opinion

Enough with lecturing the poor on food

It’s very easy to be a food snob, even if unintentionally. This is especially true when it comes to what poor people eat. Every time

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Memories

The Australian wines you might be missing out on

If you are simultaneously blessed with a lot of time and money, and you know where to look, you can seek out some really good

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