Eating enough veggies is hard for all of us to achieve but they are comparatively cheap and so very good for you.
I share a house with three men who eat like students so made this last night so that all four of us ate something healthy and I could use up some of the fabulous veg I bought at Croydon’s wonderful Surrey Street market – the super-easy chicken and vegetable filo roll was a success all round.
Feel free to use whatever veg you have inn the house. Just make it colourful!
If you don’t have any filo (and, let’s face it, it can be a faff to use), store bought puff pastry would be a perfectly decent substitute. Likewise, if you hate goat’s cheese, use feta instead.
Meat is entirely optional. I added some chicken because I had some that needed to be used. If you want to use another type of meat, then go for it. If not, then substitute tofu or chickpeas or whatever takes your fancy. Just because it’s called a chicken and vegetable roll, it doesn’t mean you can’t be flexible according to taste or simply whatever you have in the cupboard.
