Cinnamon swirl banana bread It’s official! I have skipped past the “turning into my mother” stage of life and moved swiftly into turning into my grandmother. In particular,… View recipe
Spiced carrot cake There were a few carrots lurking in the bottom of the fridge that had seen better days. They hadn’t turned to compost but I… View recipe
Honey cake with blueberry glaze Facebook Memories reminded me that I’d made a ridiculously sweet honey cake eight years ago. I vaguely recall that it was pretty good so… View recipe
Bejewelled almond banana bread OK, so I’m about 12 months late to this banana bread lockdown craze (although I did make a salted caramel swirl banana bread at… View recipe
Lemon and blueberry ripple cake with cheesecake frosting After last week’s lemon and blueberry pancake extravaganza for Shrove Tuesday, I had half a lemon and about 50g of blueberries rattling around the… View recipe
Pancakes with blueberries, lemon and coconut I am a couple of days late for Shrove Tuesday, the annual day when Twitter and Facebook come alive with pancakes – as well… View recipe
Lime and coconut cake When I posted my ridiculous salted caramel spiced carrot cake, a friend of mine who can’t eat chocolate let me know that she was… View recipe
Super Soft chocolate orange cookies Soft cookies. Everyone loves them. Prefect with a cup of tea. Or a couple of hours after dinner when you need just a little… View recipe
Salted caramel spiced carrot cake Carrot cake is a great way to pretend you’re eating something healthy even though any nutritional benefits are inevitably swept away by the sugar,… View recipe
Umm ali I first encountered umm ali at a fancy hotel buffet in Dubai. It’s a rich, creamy dessert, basically the Arabic equivalent of a bread-and-butter… View recipe
